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Winter hardy with darker, savoyed leaves over conventional varietes. Flavor improves with frost. Mature leaves grow as a rosette rather than on a true stem. Can be used as baby leaf.
Winter hardy with darker, savoyed leaves over conventional varietes. Flavor improves with frost. Mature leaves grow as a rosette rather than on a true stem. Can be used as baby leaf.
Semi-tall plant type, mid-season maturity and a long yield. Slow bolting. Suitable for hand stripping, mechanical harvesting and processing. Widely adapted.
Can be used for baby leaf or fresh markets. For fresh markets it has deep green smooth rippled leaves with an upright plant habit. Thick petioles allow for easy bunching with less plant damage. For baby leaf it has smooth thick medium green round-ova...
Can be used for baby leaf or fresh markets. For fresh markets it has deep green smooth rippled leaves with an upright plant habit. Thick petioles allow for easy bunching with less plant damage. For baby leaf it has smooth thick medium green round-ova...
Primitive open kale with strap like blue-green leaves 3" wide x 10" long. Ornamental as well as edible, flavor is enhanced by frost, extremely winter hardy.
Primitive open kale with strap like bluegreen
leaves 3" wide x 10" long.
Ornamental as well as edible, flavor is
enhanced by frost, extremely winter
hardy.
The edges of all the leaves are finely
ruffled. Can withstand frosts and freezes.
One of the few items that can be enjoyed
in the winter garden. 6‐10" plant.
Uniform selection. Standard variety. Slow bolting Scotch type, finely curled blue green leaves, low growing, 12-16 inches tall x 24 inches in diameter, short stem, hardy, especially tender after light frost, does not yellow from frost or heat, hardy,...