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E: Primed
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M: Pellets
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T: Treatment
(This includes Standard Treatment) -
U: Untreated
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R: Encrusted
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G: Certified Organic
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title
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0890231 (Treated)
Flavorful deep yellow high quality flesh. High dry matter. Highly ornamental in addition to great eating quality!
Disease Resistant Codes ZYMV Px
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0180002 (Treated)
Excellent flavor and texture. Erect greens and smooth, round roots for bunching. Refined tap root. Late bolting.
Disease Resistant Codes Rs Drought Ps Cb
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0750160 (Treated)
Very hot, long jalapeno for slicing. Narrow and slightly pointed. Easily de-stemmed. Note: This variety may display some genetic diversity.
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0950108EM (Treated, Primed, Pellet)
Extra‐large saladette extremely uniform in shape. Thick fruit walls, exceptional shelf life. Jointed with uniform green shoulders. Very firm.
Disease Resistant Codes Mi Aal Fol Ss Vd
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0950108 (Treated)
Extra‐large saladette extremely uniform in shape. Thick fruit walls, exceptional shelf life. Jointed with uniform green shoulders. Very firm.
Disease Resistant Codes Mi Aal Fol Ss Vd
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0950108M (Treated, Pellet)
Extra-large saladette extremely uniform in shape. Thick fruit walls, exceptional shelf life. Jointed with uniform green shoulders. Very firm.
Disease Resistant Codes Mi Aal Fol Ss Vd
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0180012 (Treated)
Shapes early into smooth, round dark red globe roots with a small crown and a refined tap root. Excellent for bunching. Late bolting.
Disease Resistant Codes Rs Drought Ps Cb
