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Treatments/Enhancements/Coatings
Item Number Codes:
  1. E: Primed

  2. M: Pellets

  3. T: Treatment

    (This includes Standard Treatment)
  4. U: Untreated

  5. R: Encrusted

  6. G: Certified Organic

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  1. Relative Days: Mainseason (DS)
  2. Relative Days: 65-73 (TP)
  3. Relative Days: 65-75
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  • $1 $144
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  318. Very Early (TP) (05)
Size
  1. Large to Jumbo (01)
Skin Color
  1. Dark Brown (01)
Fruit Size (Length" x Diameter")
  1. 5.5 x 1.5 (01)
Scoville Rating
  1. 2,000 to 4,000 (01)
Shape
  1. Globe (01)
Length
  1. 12‐15" (01)
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  1. 0540035U (Untreated)

    Winter hardy with darker, savoyed leaves over conventional varietes. Flavor improves with frost. Mature leaves grow as a rosette rather than on a true stem. Can be used as baby leaf.
  2. New
    0290055 (Treated)

    Roots that fill to the tip. Strong tops to withstand foliar diseases. Widely adaptable for fresh market and processing industry.
  3. 0740039U (Untreated)

    Light yellow to orange-red, smooth fruits on upright plants.
  4. 0670170 (Treated)

    Produces large, globe shaped bulbs with heavy, dark colored skin and has excellent quality out of storage. Best adapted for long growing season areas in New York, the Midwest and Southern Ontario, Canada.

    Disease Resistant Codes Foc Pt

  5. New
    0500120U (Untreated)

    Sweet basil primarily for field production; medium‐sized, slightly ruffled leaf with bright green color.

    Disease Resistant Codes Pb

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