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Treatments/Enhancements/Coatings
Item Number Codes:
  1. E: Primed

  2. M: Pellets

  3. T: Treatment

    (This includes Standard Treatment)
  4. U: Untreated

  5. R: Encrusted

  6. G: Certified Organic

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  1. Relative Days: 25
  2. Relative Days: 120‐140 (TP)
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  7. Relative Days: Main (TP)
  8. Shape: Round
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  1. 0250159 (Treated)

    Uniform, early maturing with good field holding ability and dependability. Well suited for fresh and processing markets.
  2. 0250142 (Treated)

    Identified in our trial program as a superior, early maturing, fresh market cabbage with excellent uniformity, fresh green color, is slow to burst and has an excellent disease package.

    Disease Resistant Codes Xcc Foc

  3. 0990208U (Untreated)

    A personal 6‐8 count watermelon that's true to its name! Dark striped with vigorous vines and strong yields. Super flavor with dark red interior. A great addition to any planting program!

    Waiver/Agreement Required

  4. 0990208 (Treated)

    A personal 6‐8 count watermelon that's true to its name! Dark striped with vigorous vines and strong yields. Super flavor with dark red interior. A great addition to any planting program!

    Waiver/Agreement Required

  5. 0250158 (Treated)

    High yielding cabbage suitable for midterm storage. Smooth neatly layered internal structure is suitable for the processing industry.

    Disease Resistant Codes Foc

  6. 0240065 (Treated)

    Early maturing solid heads with a short core. Holds well in the field.

    Disease Resistant Codes Foc

  7. 0420060E (Treated, Primed)

    Traditional Sicilian type is highly attractive due to color contast between skin and calyx. Flavorful flesh and good texture make for a gourmet taste!

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