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Treatments/Enhancements/Coatings
Item Number Codes:
  1. E: Primed

  2. M: Pellets

  3. T: Treatment

    (This includes Standard Treatment)
  4. U: Untreated

  5. R: Encrusted

  6. G: Certified Organic

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  1. Relative Days: 25
  2. Relative Days: 75 (DS)
  3. Relative Days: 65-73 (TP)
  4. Relative Days: 68-78 (TP)
  5. Relative Days: Fullseason
Price
  • $1 $144
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Plant Characteristics
  1. Various (01)
Fruit Characteristics
  1. Green to Red (01)
  2. Various (01)
Fruit Size (Length" x Diameter")
  1. 4" x 0.75‐1" (01)
  2. 5.5 x 1.5 (01)
Scoville Rating
  1. 2,000 to 4,000 (01)
  2. 4,000 to 6,000 (01)
Ear Height
  1. 26" (01)
Ear Length
  1. 8.5" (01)
Row Count
  1. 18-20 (01)
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  1. 0800088U (Untreated)

    March 2020
    Striking purple skin that contrasts well with the crisp white flesh. Good shape, strong tops, and slow to pith.
  2. 0800045 (Treated)

    Excellent uniformity and quality in all production areas, spring or fall harvest. High pack-out rate. Excellent tops for bunching or machine-pulled cellos.
  3. 0750584 (Treated)

    Strong compact plant with excellent coverage, great sunburn protection. Concentrated setting and excellent yield potential. Firm fruit with outstanding shelf life.

    Disease Resistant Codes TEV PVY

  4. 0010002 (Treated)
    • AAS Winner

    AAS Winner! A TripleSweet® variety noted for producing large, refined ears with medium‐green husks and good flags.

    Disease Resistant Codes Pst

  5. 0740039U (Untreated)

    Light yellow to orange-red, smooth fruits on upright plants.
  6. 0750086 (Treated)

    A selected mixture of the highest quality colored peppers. Contains green, red, yellow, orange, chocolate, white, pink, and lilac.

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