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Treatments/Enhancements/Coatings
Item Number Codes:
  1. E: Primed

  2. M: Pellets

  3. T: Treatment

    (This includes Standard Treatment)
  4. U: Untreated

  5. R: Encrusted

  6. G: Certified Organic

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Currently Shopping by:

  1. Relative Days: 110 (DS)
  2. Relative Days: 50-55 (TP)
  3. Relative Days: 70 (TP)
  4. Relative Days: 90-95
  5. Relative Days: Early-Mainseason
Price
  • $1 $192
Relative Days
  1. 100 (32)
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  286. Early to Midseason (01)
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  315. Midseason (TP) (26)
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  317. Mid‐Early to Mid (TP) (04)
  318. N/A (02)
  319. Various (DS) (01)
  320. Very Early (01)
  321. Very Early (TP) (05)
Size
  1. 12", 5-8 lbs. (01)
  2. 12-15 lbs. (01)
  3. 15-20 lbs. (02)
  4. 3-4.5" (01)
  5. 3.5 lbs. (01)
  6. 3.5-4.5" (01)
  7. 3.5-5 lbs. (03)
  8. 4" (01)
  9. 4-5" (01)
  10. 5 lbs. (01)
  11. 8-12" (01)
  12. Extra Large (01)
  13. Medium to Large (01)
Flesh Color
  1. White (02)
Skin Color
  1. Medium Dark Brown (01)
  2. Yellow (01)
Plant Characteristics
  1. Determinate, Dwarf, Compact (01)
  2. Heavy Leaf Cover (01)
  3. Indeterminate, 5-7' Tall (01)
  4. Medium‐Large, Strong, Bushy (01)
  5. Strong, Upright (01)
Primary Use
  1. Fresh Market (01)
Fruit Characteristics
  1. Green to Red (01)
  2. Yellow to Red (01)
Fruit Size (Length" x Diameter")
  1. 1.5" (01)
  2. 3.5" x 2" (01)
  3. 4" x 1.5" (01)
  4. 8" (01)
  5. 8" x 1.75" (01)
  6. 8-10" (01)
  7. 9" x 1.75-2" (01)
Scoville Rating
  1. 3,000 to 5,000 (01)
  2. 3,000 to 6,000 (01)
Weight
  1. 1-1.5 lbs. (02)
Size (Length x Diameter)
  1. 7 x 5.5" (02)
Ear Height
  1. 20" (01)
Ear Length
  1. 8" (01)
Row Count
  1. 16 (01)
Shape
  1. Blocky (01)
  2. Elongated Oval (02)
  3. Globe (05)
  4. Oblate-Flattened (01)
  5. Round (01)
  6. Slightly Flattened (02)
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  1. New
    0260136 (Treated)

    Fine textured flesh is crispy, sweet and good tasting. Highly uniform. Hard rind holds well at local markets.
  2. 0780127T (FarMore FI400)
    • FarMore FI400 Cucurbits

    This dickenson hybrid was selected especially for both processing and decorative markets. Buff-colored rind has deep orange flesh with very high sugars. Produces large vines which set up to 5 pumpkins per plant.
  3. 0220021U (Untreated)

    Earliest of the three Kalettes® varieties, maturing from October through November. Superb vigor, produces high yields, easy to harvest. Develops a great sweet and nutty flavor as the season progresses.
  4. 0750476 (Treated)

    Early maturing, strong plant with excellent fruit coverage and high yields. One of the few hot banana varieties with BLS 1-3. Ideal for fresh market and processing.

    Disease Resistant Codes Xcv

  5. 0070060U (Untreated)

    Deep red with some darker red kernels.
  6. 0750430U (Untreated)

    Sweet, smooth and straight fruit has relatively thick flesh that is easy to pick on a strong, large plant. The fruit is mostly held higher in the plant keeping it clean and straight. Very productive and unique in its TSWV resistance.

    Disease Resistant Codes TSWV

  7. New
    0750606 (Treated)

    Concentrated set of dark green, thick walled fruit. Decaps well. Scoville rating below 20 makes this pepper perfect for processing.

    Disease Resistant Codes Xcv

  8. 0070001 (Treated)

    Miniature ears with colorful kernels.
  9. 0950378 (Treated)

    Bite-sized hybrid cherry heirloom with striped red and dark green colored fruit. Highly productive with heavy yields and disease resistance. Rich, robust flavor with excellent appearance.

    Disease Resistant Codes TMV Ma Mi Mj For

  10. 0780234T (FarMore FI400)
    • FarMore FI400 Cucurbits

    Good yields of large fruit. Unique shape and beautiful gray blue green color!

    Disease Resistant Codes Pcu Px

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