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Treatments/Enhancements/Coatings
Item Number Codes:
  1. E: Primed

  2. M: Pellets

  3. T: Treatment

    (This includes Standard Treatment)
  4. U: Untreated

  5. R: Encrusted

  6. G: Certified Organic

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  1. Relative Days: 112
  2. Relative Days: 72 (TP)
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Size
  1. 12 lbs. (01)
Flesh Color
  1. Orange (01)
Plant Characteristics
  1. Strong, Open, Sets Easily (01)
  2. Vigorous (01)
  3. Vigorous, Tall (01)
Fruit Characteristics
  1. Green to Red (01)
  2. Green to Yellow (01)
  3. Purple to Red (01)
Fruit Size (Length" x Diameter")
  1. 4" x 1.5" (01)
Scoville Rating
  1. 4,000 to 6,000 (01)
Weight
  1. 6-7 lbs. (01)
Size (Length x Diameter)
  1. 7 x 6.5" (01)
Shape
  1. Curved Neck (01)
  2. Oval (01)
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  1. New
    0750555 (Treated)

    Large fruit up to 4" with thick walls. Makes a great yellow. Suitable for spring and fall plantings in the Southeast and main crop in the Northeast and Midwest. Suitable for high tunnels.

    Disease Resistant Codes Xcv TM

  2. 0260066 (Treated)

    Early maturing with large size. Fruits have thick, firm flesh with good flavor.

    Disease Resistant Codes Sulfur

  3. 0750261 (Treated)

    Strong, vigorous, continuous setting plant with large dark green shiny fruit which tend not to crack or purple. Strong performance in Southeastern USA.

    Disease Resistant Codes Xcv

  4. 0750533 (Treated)

    Mostly jumbo, dark green, heavy, smooth fruit. Ability to thrive in adverse conditions. Provides resistance to common BLS diseases with CMV protection.

    Disease Resistant Codes CMV Xcv

  5. 0740093 (Treated)

    Attractive, medium-sized lilac-colored fruits that are Blossom End Rot tolerant and red when mature.

    Disease Resistant Codes TMV

  6. 0890197 (Treated)

    Fine grained, sweet. Used for pies, canning or stock.

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