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Treatments/Enhancements/Coatings
Item Number Codes:
  1. E: Primed

  2. M: Pellets

  3. T: Treatment

    (This includes Standard Treatment)
  4. U: Untreated

  5. R: Encrusted

  6. G: Certified Organic

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  1. Relative Days: 108
  2. Relative Days: 75-80 (TP)
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Size
  1. 3.75-5.5 lbs. (01)
  2. 6-10 lbs. (01)
  3. Medium (01)
Flesh Color
  1. Red (01)
Plant Characteristics
  1. Indeterminate, Upright (01)
Fruit Size (Length" x Diameter")
  1. 2.4" x 0.4" (01)
  2. 3.5" x 0.75" (01)
  3. 4.75" x 1.25" (01)
  4. 7.5" x 3" (01)
Scoville Rating
  1. 1,500 to 4,000 (01)
  2. 3,000 (01)
  3. 30,000 to 40,000 (01)
  4. 800 to 1,000 (01)
Shape
  1. Flattened (01)
  2. Oval (01)
  3. Round to Oval (01)
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  1. 0950377

    March 2018
    Robust purple beefsteak with rich flavor.
  2. 0250014

    Packs out uniformly on size and shape, with higher yield on first harvest. Holds well. Good internal color.

    Disease Resistant Codes Pst Et


  3. A tan colored, attractive flattened heirloom variety that is great for decorations, and the sweet orange flesh is also very flavorable for pie.
  4. 0740044
    • AAS Winner pms

    AAS Winner! An attractive hybrid with ornamental quality. Ripens from green to orange to red.
  5. 0750467

    Improved pungency and high yield potential. Well suited for the nacho processor industry.
  6. 0750140

    Vigorous plant offers excellent cover for its dark green fruit. Multiple branches allow for higher yields per plant. Adaptable with many uniform two veined fruit.

    Disease Resistant Codes TMV

  7. 0750363

    Medium plant produces a concentrated set of high quality, large fruit. Peppers are cylindrical and straight with medium walls.

    Disease Resistant Codes Pc PVY

  8. 0990041

    Attractive true mini seedless watermelon. Very uniform. Maintains small in size with firm, crispy, red flesh. Excellent performer.

    Waiver/Agreement Required

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