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Treatments/Enhancements/Coatings
Item Number Codes:
  1. E: Primed

  2. M: Pellets

  3. T: Treatment

    (This includes Standard Treatment)
  4. U: Untreated

  5. R: Encrusted

  6. G: Certified Organic

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  1. Category: Pepper
  2. Relative Days: Midseason (TP)
Price
  • $39 $70
Plant Characteristics
  1. Good Cover (01)
  2. Medium Tall, Outstanding Cover (02)
  3. Strong, Continuous Setting (01)
  4. Strong, Medium (01)
  5. Vigorous, Open Bush (01)
Fruit Characteristics
  1. Green to Red (01)
Fruit Size (Length" x Diameter")
  1. 4" x 1.5" (01)
  2. 6" x 3" (02)
  3. 6" x 4" (01)
  4. Extra Large (01)
Scoville Rating
  1. 1,000 to 3,000 (01)
  2. 2,000 to 4,000 (01)
  3. 4,000 to 6,000 (01)
  4. 650 to 1,500 (01)
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  1. 0750461 (Treated)

    Well adapted to the Mid-Atlantic, Southeast and Caribbean areas. Smooth fruit with a shallow shoulder cavity and excellent overall quality. Strong plants with great yield potential.

    Disease Resistant Codes Xcv

  2. 0750286 (Treated)

    Very large ancho maturing very dark green to chocolate. Mainly two-celled and larger than other commercial varieties. A true Mexican-type for chili rellenos.
  3. 0750362 (Treated)

    This classy, thick walled pepper produces near greenhouse quality fruit on field grown plants! Ripens to a deep red and has an extra long shelf life.

    Disease Resistant Codes TMV Xcv

  4. 0750065 (Treated)

    Colossal-sized pepper for the Mid-Atlantic and GA regions. Excellent packouts of high-quality fruits.
  5. 0750470 (Treated)

    Excellent fruit quality! High percentage of two lobed fruit that matures very dark green to chocolate. Great adaptability and high yield.

    Disease Resistant Codes Xcv

  6. 0750346 (Treated)

    Classy, blocky bell pepper with dark green color and thick walls. Fruit turns a deep red color upon maturity. Concentrated set with a high percentage of extra large size fruit.

    Disease Resistant Codes TMV Xcv TEV

  7. 0750111 (Treated)

    High-quality fruits are darker green with thicker walls, smaller cavity, and more cylindrical shape. Ideal for both fresh and processing markets.

    Disease Resistant Codes Xcv PVY TEV

  8. 0750449U (Untreated)

    Excellent shape and uniformity. Concentrated set with dark green fruit. Sets fruit well under hot growing conditions.
  9. 0750440 (Treated)

    Extra-large, firm, dark green pepper suitable for open field production in all planting seasons in the Eastern U.S. Bayonet shows excellent plant vigor to support multiple harvests, high marketable yields, and less culls in each harvest.
  10. 0750345 (Treated)

    Large fruit are firm and smooth. Strong plant for excellent cover and high yields. Excellent disease resistance including intermediate resistance to phytophthora root rot.

    Disease Resistant Codes TMV Xcv Pc TEV

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