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Treatments/Enhancements/Coatings
Item Number Codes:
  1. E: Primed

  2. M: Pellets

  3. T: Treatment

    (This includes Standard Treatment)
  4. U: Untreated

  5. R: Encrusted

  6. G: Certified Organic

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  1. 0160136T (Cruiser or equivalent)

    Outstanding dark green pods. Excellent plant habit under stressful conditions. Suitable for both fresh market and processing. Good yield potential.

    Disease Resistant Codes BCMV Pss

  2. 0160153T (Cruiser or equivalent)

    Early maturing, high yield potential, broad regional adaptability. Consistent pod quality. Great for first-early, back-fill or double-crop use. Demonstrates reliable performance in hot and cold environments.

    Disease Resistant Codes BCMV Pss

  3. 0160135T (Cruiser or equivalent)

    Fancy pods that set well on compact yet upright plants. Good resistance to lodging under high fertility conditions. Best in Spring slot/Summer heat.
  4. 0160141

    A main season bean with very dark pods. Bush is sturdy and compact. Pods run 20% 3 sieve, 80% 4 sieve. Highly resistant to Bean Common Mosaic Virus.
  5. 0160141T (Cruiser or equivalent)

    A main season bean with very dark pods. Bush is sturdy and compact. Pods run 20% 3 sieve, 80% 4 sieve. Highly resistant to Bean Common Mosaic Virus.

    Disease Resistant Codes BCMV

  6. 0160142

    Mid-early to early bean very well suited for warmer climates with good heat tolerance. Very concentrated setting of 5-6" long pods on a medium erect plant.
  7. 0160161

    Excellent quality with a beautiful golden yellow color. Uniform, straight, 4-5 sieve beans on a large erect plant with a very concentrated set.

    Disease Resistant Codes BCMV

  8. 0160163

    Performs well in warmer climates. Tall, erect bush produces straight, shiny dark green pods. High percentage of 4 sieve pods, suitable for multiple hand harvests.

    Disease Resistant Codes BCMV

  9. 0160123
    • AAS Winner pms

    Very dark green, straight podded variety with excellent field holding ability and some tolerance to whitefly and late season midwest virus complex. Excellent heat tolerance.

    Disease Resistant Codes BCTV BCMV Heat

  10. 0160134T (Cruiser or equivalent)

    Improved darker color and exceptionally sweet flavor and tenderness. Upright structure minimizes curling and tip rot.

    Disease Resistant Codes BCMV Ua

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